The vegetable pathology or phytopathology is the science which studies the diseases of the Plante S, especially of the crop plants.
The distinction between a disease and a physiological problem of order is not always easy to make. At the end of this article an enumeration of physiological problems which can is placed be confused with diseases
The diseases of the plants are due at organizations (animal, Bactérie S, Virus, Algue S, Champignon S,…) who are normally present and often in great quantity in their environment, sometimes even of the organizations useful or Symbiote S for the plant.
They become pathogenic only in certain circumstances.
On gathers them under name: organizations phytopathogenes.
See also: bacterial Disease
See also: cryptogamic Disease
The term disease Cryptogamique is used for the parasitic diseases caused by a Champignon S microscopic. This term remained even if certain responsible Micro-organismes are not classified more among mushrooms.
Possible practices in certain cases:
To avoid the excess of moisture by drainage or an intelligent control of the irrigation
The antibiotics are authorized very little in the majority of the countries for the risks of gene selection of resistance which could pass to the pathogenic bacteria at the man. One finds there products like the Streptomycine, the Terramycine, the Agrimycine, the Kasugamycine.
See also: biological Fight
Alternatives to the chemical treatments are little by little developed and arrive on the market. This category of the elicitor s-phytostimulants brings solutions which already gave results.
One can voluntarily introduce into an infected piece a bacterium or a mushroom inoffensive for the plant but which has antagonisms strong with a bacterium or a particularly pathogenic mushroom. For example one uses Erwinia herbicola against Erwinia will amylovora
See also: integrated Fight
The diseases of the plants are due to two series of factors, which can act jointly:
The mineral components necessary to the plants can be in quantity or of insufficient availability at the point to cause true external symptoms and not only one production limited (see: Deficiency).
An abnormally rainy climate at a given season can cause a deficit of light and a deceleration of the growth and/or production. The lack of light as after a strong volcanic eruption covering with dust the atmosphere has the same effects.
An excess of heat will be identified with a scalding of the plant, insolation often related to a reduction in the hygroscopy causing a double stress for the plant and downtown a reduction in the phenomenon of Rosée.
Freezing has to him also an important effect. It causes rolled edges, a slit of the trunks and barks burst by water. The weight of snow or the white frost causes also the fracture of the branches or the stems. Certain bacteria present on the sheets as Pseudomonas can induce the crystallization of ice on the surface of the plants a little before the 0 °C.
Philippe Lepoivre, 2003 PHYTOPATHOLOGY Editions De Boeck & Larcier
Simple: Seedling pathology
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