Taiyaki

, Literally " sea-bream cuite" is a Gâteau Japan board in form of Poisson. Most of the time, it is filled of anko, a paste of sweetened kidney beans. Other possible trimmings include the Custard, the Chocolat, and the Fromage. It even arrives that of the stores the taiyaki with Okonomiyaki or sausage sell inside.

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