Square of Poitou
The Carré of Poitou is a French cheese, alternative of the Carré of the East, manufactured in Poitou-Charentes. Its square form gave him its name.
It is a small cheese containing cow's milk, with soft paste with flowered crust, of an average weight of 250 grams
Its period of optimal tasting is spread out May at August after a Affinage 4 weeks, but it is also excellent from March to November.
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