The nectarine is the fruit of Prunus persica VAr. nucipersica , the brugnonier, a variety To fish ( Prunus persica ) resulting from a natural change. The principal difference is the absence of sleeping bag on the nectarine which has a smooth and brilliant skin. Still today, it is not rare to see a branch to fish Muter naturally to give nectarines or Nectarine S.
The nectarine is thus not resulting from a Clerc's Office of branch of a Prunier on a Pêcher as one a long time made believe to ensure the promotion of the fruit.
The flesh of the nectarine is white or yellow, its skin is a smooth and present normally color orange red drawing on the Bordeaux wine.
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