Mexican kitchen

The Mexican kitchen is a Cuisine regarded as very varied from its heritage prehispanic and European (Frenchwoman and Spanish, but also with influences of the kitchens African, the Caribbean, Asian and of the Middle East (Lebanon).

But the traditional base of this kitchen is the Maïs, the Haricot and the lawyer which constitute also known typical food before the arrival of the Spanish to the Mexico.

Entries

  • Sopa xochitl : lawyer, Chicken, Fromage
  • Soupe of twisted the vena area of Jalisco.
  • Aztec Soup
  • Guacamole: lawyer mashed potatoes as well as onions mixed with a sauce Chile.

Dishes

Meat

  • Barbacoa (barbecue)
  • Bacabaqui (Huacabaqui)
  • Tinga
  • Mixiote
  • Carnitas

Containing fish

  • Pescado zarandeado
  • Huachinango with the veracruzana
  • Jaibas in chilpachole

With S Twisted

  • Enchilada : Twisted stuffed with the meat, chicken or cheese, then mijotée in a sauce chile with tomatos and onions.
  • queso or quesadilla: Twisted stuffed with cheese and
  • Tostada (twisted fried)
  • Panucho (flat yucatèque, twisted filled with bean mashed potatoes)

Tacos

(Twisted rolled stuffed)
  • roughs-hew
  • Al pastor

Dishes containing corn

  • Corunda
  • Gordita
  • Huchepo
  • Pozole soup of corn, pigmeat and/or chicken
  • Tamales (corn, meat, pepper, sweetened)
  • Tostadas

Others

  • Chilaquiles
  • Chilaquiles rojos
  • Chilaquiles verdes
  • Chilaquiles of mole
  • Fajita (in fact, flat texan, like the Burrito)

Containing chile (peppers)

  • Mole (sauce)
  • Mole Poblano
  • Mole rojo
  • Mole verde
  • Mole amarillo
  • Mole negro of Oaxaca
  • Pipián
  • chiles in nogada
  • chile relleno
  • Sauce salsa
  • Salsa Mexicana Pico of Gallo
  • Salsa roja
  • Salsa verde
  • Salsa borracha
  • Salsa of chile of árbol
  • Salsa of chile manzano
  • Salsa of chile habanero

Sweetened desserts and dishes

Drinks

  • Tejuino

  • Pozol

  • Aguardiente of caña

  • Horchata of arroz

  • Flor de Jamaica
  • Coffee of olla

See too

Internal bonds

External bonds

  • Mexican Savors: receipts of Mexican kitchen
  • Specialized site on the Mexican kitchen
  • LasRecetasdelaAbuela.com
  • gastronomy in Mexico

Random links:Boisset (Cantal) | Harbonnières | Felix Labisse | Polaveno | Giovanni Ciccia | Albert_I