Horn chocolate Royal Port
Corné Royal Port is a mark of Chocolat Belgian, manufactured by the company Vanparys and distributed of frankness under the name of the mark.
History
In 1932, Maurice Corné opens with Brussels a chocolate factory specialized in (Praline S), called the Corné Coast of France . The mark repurchases in 1966 the company Corné Barrier , founded in 1946 by Joseph Corné, the brother of Maurice.
In 1977, the company decides to be established with Paris and to sell its activities of Brussels. Those, become Horn Port-Royal , are repurchased by the chocolate factory Mondose, another figure of the Belgian chocolate.
In 1990, the mark is repurchased by the Vanparys Chocolates, specialized in the Praline S. the current society has 35 shops in the world, mainly in Belgium and France.
Products
Corné Port-Royal produces more than 80 varieties of chocolate, among which chocolates praline-flavoured ice creams, chocolates with the cream, Ganache S, Gianduja S, as well as Massepain S.
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