Fukujyu

Presentation

The fukujyu is a green The coming from the Japan, pertaining to the category Sencha . Cultivated in the area of Shizuoka to the foot of the Mount Fuji (between 120 and 450m of altitude), it is one of the most current and exported Japanese teas. In store in Europe, its price is generally at the neighborhoods of 5 with 7€ for 50 grams, but some of its harvests can have high prices.

The buds of this the appear in April and its sheets are gathered whereas they are still young (contrary to the other teas which are gathered about July, once they became ripe). The sheets of this the are of a color dark green, but once it infused, the obtains a color green-gilded. With the taste delicate and rich in savors, this the contains many Vitamine C. It adapts very well with the meals.

Preparation

It is advised to prepare this The with a water having a temperature ranging between 70 and 80°C in order not to burn the sheets of the, and to let it infuse 2 to 3 minutes but not more if not your the will be bitter. One can re-use the same sheets of the several times to carry out the infusion (generally three).

Sources

Hina' S Tea
SunJara Tea

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