Erwinia
The Bactérie S of the Erwinia are Bacille with coloring of negative Gram pertaining to the family of the Enterobacteriaceae . They are mobile thanks to whip péritriches.
Erwinia are associated with the plants as a Saprophyte S or Pathogène S. They can involve degradations of the structure of the plants, fadings, deteriorations, yellowings or rots.
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Erwinia will amylovora is the agent of the bacterial Feu in particular at the Poirier and the Pommier.
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Erwinia will carotovora is pathogenic many fruit and vegetables (Carotte, Betterave, Navet, Tomate, Potato…).
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Erwinia herbicoola is associated with the plants, normally nonpathogenic or pathogenic opportunist in the event of weakness of the plant.
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Erwinia americana
- Erwinia aphidicola
- Erwinia billingiae
- Erwinia chrysantum is a enterobactery phytopathogene (attacks the plants). It has a broad range of hosts that they are decorative plants or of agricultural interest. It is responsible for the disease of the soft rot.
- Erwinia mallotivora
- Erwinia papayae
- Erwinia persicina
- Erwinia psidii
- Erwinia pyrifoliae
- Erwinia rhapontici
- Erwinia tasmaniensis
- Erwinia toletana
- Erwinia tracheiphila
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