Chocolate mousse
The Mousse with the Chocolat is a Dessert.
Traditional dish in France, proposed with the chart of the majority of the restaurants, the receipt would have been invented at the beginning of the XXe century by the French artist Henri of Toulouse-Lautrec which named first of all it “mayonnaise with the chocolate”.
See too
- Harmony (pastry making)
- Swedish Chief
- Meneer Chocomoes
- French Desserts
| Random links: | Monchy-Cayeux | Daskik | Vincenzo Marra | Battle of Métaure | Province of Borikhamxay |