Chocolate enriched/bacitracin (Gélose)
Use
selective insulation of the
Haemophilus
Composition
- tryptic peptone of
Casein ......................... 7,5 G
- peptic meat peptone ........................... 7,5 G
-
Starch of corn ....................................... 1,0 G
- potassium hydrogénophosphate ...................... 4,0 G
- potassium dihydrogénophosphate .................... 1,0 G
-
Sodium chloride ................................... 5,0 G
-
Hemoglobin: ......................................... 10,0 G
- supplement glucose, vitaminized standard Polyvitex: ......... 1 ml
-
Bacitracin: .......................................... 50 kUI
- agar: ................................................ 15,0 G
- pH = 7,2
Preparation
Bacitracin and supplement are added in the liquid medium to 45 °C. This gélose can be prepared with a Columbia base added with soluble hemoglobin. Traditional pressure-sealing.
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