Celebración, la Florida
The old breaded is a French cheese industrial, manufactured in Mayenne angevine.
It is a cheese containing pasteurized cow's milk, with soft paste and washed crust. Its content of fat contents is of 25% of the total weight. Its Affinage lasts two weeks. It has a 25 cm, 3,5 cm thickness square form and weighs 2,3 kg.
It is good all the year with a subtle taste, a consistent and ventilated texture.
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