Acacia cambagei
Acacia cambagei is one of Acacia endemic in Australia. One especially finds it in the regions arid and semi-arid from the Queensland but it also extends towards the Territoire from North, the southernmost Australia and the North-West of the News-Wales-of-South. It can reach 12 meters in height and form wood sparse. The bark, laminated, is gray dark. The simple sheets, lancéolées measure 4 to 14 cm length on 3 to 15 mm broad. The sheets and the bark, even after their falls, release a characteristic odor vaguely pointing out cooked cabbage.
Pushing only in the areas where annual precipitations lie between 200 and 550 mm, meets only on the grounds flat or gently undulating on heavy and relatively fertile grounds. In the part is, it is often mixed at communities of Acacia harpophylla which pushes on the same type of grounds. In the drier areas, one finds it in the wet basins and the low zones. Eucalyptus cambageana , Eucalyptus populnea , Corymbia terminalis , Eremophila mitchelii and Geijera will parviflora are other species associated with Acacia cambagei .
The species associated with Acacia cambagei are more sensitive to fire. But fires are relatively rare in the natural circumstances since the vegetation of Chloris , Paspalidium , Dicanthium , Sporobolus and Eragrostis is very reduced because of the pasture of the pets.
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